Mille Feuille (Daring Bakers Challenge October 2012)
Our October 2012 Daring Bakers’ challenge was hosted by Suz of Serenely Full. Suz challenged us to not only tackle buttery and flaky puff pastry, but then take it step […]
Category Archives: Chilled Desserts
Chocolate Marquise (Daring Bakers Challenge May 2011)
May in a nutshell: New Jobs – Fair Trade Fashion Business Coordinator, Gallery Management and Events Organizer – I deserve my new net book! Brighter evenings – longer days, more […]
Beurre noisette pound cake, Baked Alaska and Ice Cream Petit Fours (Daring Baker Challenge August 2010)
Stripy icecream I am awe struck by some of the creations that my fellow Daring Bakers have come up with, I feel almost embarressed to share my cake this month […]
Swiss Swirl Ice Cream Cake (Daring Bakers Challenge July 2010)
Ube swiss roll filled with peanut butter, cherry & vanilla icecream with nutella The July 2010 Daring Bakers’ challenge was hosted by Sunita of Sunita’s world – life and food. […]
Chocolate Pavlovas and Chocolate Mascarpone Mousse (Daring Baker Challenge June 2010)
Rose pavlova with black olive chocolate mousse The June 2010 Daring Bakers’ challenge was hosted by Dawn of Doable and Delicious. Dawn challenged the Daring Bakers’ to make Chocolate Pavlovas […]
Orange Tian (Daring Bakers Challenge March 2010)
Orange & dried physalis Tian Fresh & dried physalis Tian with Soy sauce caramel The 2010 March Daring Baker’s challenge was hosted by Jennifer of Chocolate Shavings. She chose Orange […]
Tiramisu (Daring Bakers Challenge Feb 2010)
Tiger Tofu Tiramisu (black sesame, salted plum, lychee wine & lapsang) Black Forest Tiramisu (chocolate, cherry, cassis) The February 2010 Daring Bakers’ challenge was hosted by Aparna of My Diverse […]
Nanaimo Bars (Daring Bakers Challenge Jan 10)
Lemongrass nanaimo rose & matcha nanaimo The January 2010 Daring Bakers’ challenge was hosted by Lauren of Celiac Teen. Lauren chose Gluten-Free Graham Wafers and Nanaimo Bars as the challenge […]
Gelateria Teafactory
Nougat Ice Cream, Dark Chocolate Ice Cream & Honey Dew Melon Granita To celebrate the fact that I now have a freezer (and very inspired by an ice cream feature […]
Cheesecake!!! (Daring Bakers Challenge April 09)
The April 2009 challenge is hosted by Jenny from Jenny Bakes. She has chosen Abbey’s Infamous Cheesecake as the challenge. I made cheesecakelets for April’s DB challenge. For the crust, […]
